Wednesday, 29 June 2011.
Biking home and thinking of what to prepare for dinner. Known immediately: broiled Salmon with a Worchestershire glaze. Inspired by the business near the bikeway: broiled Goi cuon from Linh's Vietnamese Restaurant. With a short jaunt to their location, I resumed the commute with four rolls packed into the backpack.
Ride conditions
Temperature: 81 to 94°F at 16:55
Precipitation: none
Winds: calm to 5 mph from northerly
Clothing: Skinsuit, ankle socks, open-finger gloves.
Bike: Lotus Legend fixed gear
Time: 00:43:06 for 12.05 miles
Heart rate: 126 bpm HRave, 140 bpm HRmax
Bikeway users: 13 cyclists, 20 pedestrians
Here is a playback of the ride.
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